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Ingredients:

●    2 tortillas

●    1 cup shredded cheese

●    3-4 tbsp pumpkin puree

●    BrightFresh® Micro Arugula

●    ½ tsp cumin

●    A dash of salt

●    Spray oil

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Instructions:

1. Cut one tortilla into a pumpkin face - shown in the video

2. Mix the pumpkin puree, shredded cheese, BrightFresh® Micro Arugula, cumin and salt

3. Place the mixture on the non-cut tortilla and spread an even layer

4. Top it with the pumpkin tortilla

5. Spray with spray oil

6. Bake @350F for 8-10 minutes

7. Cut and enjoy!

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