Ingredients:

●    8-10 mushrooms

●    1 cup cream cheese

●    ½ cup frozen spinach (thawed and drained)

●    ½ cup BrightFresh® Micro Arugala  

●    1 tablespoon minced garlic

●    1 tsp onion powder

●    Dash of salt

●    Grated cheese for the top

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Instructions:

1. Wash the mushrooms. Remove the stem and scoop out the inside
2. In a bowl, mix together the cream cheese, spinach, BrightFresh Micro Aruguala, garlic and onion powder until well combined
3. Place a spoonful of the mixture into the mushroom
4. Top with grated cheese
5. Air fry @350F for 8-10 minutes and enjoy!

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